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Bottle of Sweet Chili Vinaigrette dressing with fresh ingredients

Sweet Chili Vinaigrette

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Transform your salads with this Sweet Chili Vinaigrette – a perfect blend of sweetness and tang that elevates any dish.

  • Total Time: 5 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1/2 cup Sweet chili sauce
  • 1/4 cup Extra virgin olive oil
  • 1 tablespoon Rice vinegar
  • 2-4 teaspoons Garlic (minced)
  • 2-4 teaspoons Honey
  • 1 teaspoon Sesame oil
  • 1 teaspoon Garlic chili sauce

Instructions

  1. Pour the sweet chili sauce, extra virgin olive oil, rice vinegar, sesame oil, and garlic chili sauce into a mason jar or a container with a secure lid.
  2. Add the minced garlic and honey into the jar, adjusting the honey to your desired sweetness level.
  3. Secure the lid tightly and shake the jar vigorously until all ingredients are well combined and emulsified.

Notes

This vinaigrette can be stored in the refrigerator for up to 2 weeks. Shake well before using as it may separate.

  • Author: eleanor-quin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Asian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 50
  • Sugar: 7g
  • Sodium: 180mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3.5g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 0.5g
  • Cholesterol: 0mg