Ingredients
Scale
- 1 head Broccoli, chopped
- 1/2 cup Shredded cheddar cheese
- 1/4 cup Red onion, diced
- 1/4 cup Crispy bacon, crumbled
- 1/2 cup Mayonnaise
- 1 tablespoon Apple cider vinegar
- Salt and pepper, to taste
Instructions
- Combine the chopped broccoli, cheddar cheese, diced red onion, and crumbled bacon in a large bowl.
- Mix together the mayonnaise, apple cider vinegar, salt, and pepper in a separate small bowl until smooth.
- Pour the dressing over the broccoli mixture and toss well to combine.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
Chill to enhance flavors. You can substitute bacon with turkey bacon or omit it for a vegetarian option.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: Raw
- Cuisine: American
- Diet: Keto
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 2g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
