Can I make Chickpea Feta Avocado Salad vegan?

Yes, you can make this salad vegan by omitting the feta cheese. You can also use a vegan substitute like cashew cheese or nutritional yeast to maintain a cheesy flavor.

How long can I store Chickpea Feta Avocado Salad?

Chickpea Feta Avocado Salad can be stored in the fridge for up to 3 days. However, it's best to add the avocado just before serving to keep it fresh.

What can I serve with Chickpea Feta Avocado Salad?

This salad pairs wonderfully with grilled chicken, can be served in pita bread, or enjoyed as a standalone vegetarian dish. It's also great alongside other salads or as a taco filling.

Can I add other ingredients to Chickpea Feta Avocado Salad?

Absolutely! Feel free to add ingredients such as roasted vegetables, nuts, seeds, or other herbs to customize the salad to your taste.

Is this salad good for meal prep?

Yes, Chickpea Feta Avocado Salad is perfect for meal prep. Prepare the salad ahead of time but add avocado right before eating to maintain its freshness.

Chickpea Feta Avocado Salad: Healthy, Quick & Satisfying

Ingredients

Scale

1 (15-ounce/425g) can Chickpeas, drained and rinsed
1 Avocado, pitted and diced
4 ounces/115g Feta cheese, crumbled
1/2 cup/75g Red onion, thinly sliced
1/2 cup/50g Fresh parsley, chopped
1/4 cup/25g Fresh mint, chopped
3 tablespoons/45ml Olive oil
2 tablespoons/30ml Lemon juice, freshly squeezed
1 clove Garlic, minced
1/2 teaspoon Dried oregano
Salt and pepper to taste

Cook Mode Prevent your screen from going dark

Instructions

In a large bowl, combine the drained chickpeas, diced avocado, crumbled feta cheese, thinly sliced red onion, chopped parsley, and chopped mint.
In a small bowl or jar, whisk together the olive oil, freshly squeezed lemon juice, minced garlic, and dried oregano. Season with salt and pepper to taste.
Pour the dressing over the salad ingredients. Gently toss until everything is well coated.
Serve the salad immediately or chill in the refrigerator for later.

Notes

Use fresh herbs for the best flavor. Store leftovers in an airtight container for up to 3 days.

Author: vivian-brooks
Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Salad
Method: Mixing
Cuisine: Mediterranean
Diet: Vegetarian

Nutrition

Serving Size: 1 serving
Calories: 250
Sugar: 1g
Sodium: 300mg
Fat: 18g
Saturated Fat: 5g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 16g
Fiber: 5g
Protein: 9g
Cholesterol: 15mg