How long can I store White Chocolate Mocha Sauce?

White Chocolate Mocha Sauce can be stored in an airtight container in the refrigerator for up to a week. Make sure to reheat gently before using, so it returns to its luscious consistency.

Can I substitute the heavy cream with a lighter option?

Yes, you can use half-and-half or even whole milk, but keep in mind that using a lighter option may result in a thinner sauce. If you want to maintain creaminess, stick to heavy cream.

Is it possible to make this sauce dairy-free?

Definitely! Substitute the heavy cream with coconut cream or a nut-based cream alternative. Use dairy-free white chocolate chips to make the sauce completely dairy-free.

What desserts pair well with White Chocolate Mocha Sauce?

This sauce drizzles nicely over cakes, ice cream, pancakes, and even added to coffee or hot chocolate. It enhances the flavor of fruits or can be used in parfaits for an elegant touch.

Can I add flavors to the White Chocolate Mocha Sauce?

Absolutely! You can incorporate instant espresso for an extra coffee kick or try peppermint extract for a holiday twist. Get creative and explore yummy flavor combinations for your preferences!

White Chocolate Mocha Sauce: Simple and Irresistible

Ingredients

Scale

1 cup white chocolate chips
1 cup heavy cream
1 teaspoon vanilla extract

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Instructions

In a medium saucepan over medium heat, combine the white chocolate chips and heavy cream. Gently stir until the chocolate begins to melt, avoiding boiling.
Once smooth and melted, remove from heat and stir in the vanilla extract.
Allow the sauce to cool slightly before drizzling over coffee, desserts, or hot chocolate.

Notes

Store any leftovers in an airtight container in the refrigerator for up to 1 week. Reheat gently for a warm experience.

Author: eleanor-quin
Prep Time: 5 minutes
Cook Time: 10 minutes
Category: Sauces
Method: Stovetop
Cuisine: American
Diet: Vegetarian

Nutrition

Serving Size: 1 tablespoon
Calories: 100
Sugar: 8g
Sodium: 30mg
Fat: 9g
Saturated Fat: 5g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: 0g
Protein: 1g
Cholesterol: 35mg