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Valentine’s Charcuterie Board

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Create a beautiful Valentine’s Charcuterie Board that combines flavors and textures, perfect for a romantic evening.

  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 200g assorted cheese (e.g., brie, cheddar, gouda)
  • 150g chocolate (e.g., chocolate-covered strawberries, truffles)
  • 300g fresh fruits (e.g., grapes, apple slices, figs)
  • 100g mixed nuts
  • 200g crackers or baguette slices
  • 150g sweet treats (e.g., cookies, candies)

Instructions

  1. Select a large, beautiful wooden board for your charcuterie canvas.
  2. Place the assorted cheeses around the board in separate sections.
  3. Fill in the gaps with clusters of chocolate-covered fruits and truffles.
  4. Scatter the mixed nuts and crackers throughout the board.
  5. Finish with an assortment of sweet treats like cookies and candies for an appealing display.

Notes

Feel free to mix and match colors and shapes for a more organic feel. Customize to cater to individual tastes and preferences.

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 25g
  • Sodium: 300mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 55g
  • Fiber: 5g
  • Protein: 12g
  • Cholesterol: 45mg