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Polar Bear Paws

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Delicious Polar Bear Paws cookies, an indulgent treat that’s fun and playful.

  • Total Time: 45 minutes
  • Yield: 24 servings 1x

Ingredients

Scale
  • 1 cup Chocolate
  • 1 cup Peanut Butter
  • 2 cups Powdered Sugar
  • 1 cup Graham Cracker Crumbs
  • 1 tsp Vanilla Extract
  • ½ cup Butterscotch Chips
  • Candy Eyes, as needed

Instructions

  1. Start by melting the chocolate and peanut butter in a microwave-safe bowl using intervals of 30 seconds until smooth.
  2. Add the powdered sugar and vanilla extract, stirring until creamy.
  3. Gently fold in the graham cracker crumbs until evenly distributed.
  4. Shape small amounts of the mixture into paw prints on parchment paper and refrigerate for 30 minutes.
  5. Melt the butterscotch chips and drizzle over the hardened paw prints.
  6. Add candy eyes on top and let cool completely before serving.

Notes

Feel free to substitute peanut butter with almond butter or dark chocolate for different flavor profiles.

  • Author: Eleanor Quin
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 paw print
  • Calories: 120
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg