Can I use a different filling instead of Nutella?

Yes, you can definitely experiment with other fillings such as almond butter, peanut butter, jam, or even cream cheese. It is all about your preference. Just ensure the filling is creamy enough to melt but does not leak out during baking.

How long will these crescent rolls last?

When stored properly in an airtight container, Nutella Stuffed Crescent Rolls will last for about 2-3 days. However, they are best enjoyed fresh from the oven, so I recommend making just what you can eat!

Can I make them ahead of time?

Yes, you can prepare the crescent rolls ahead of time and keep them in the fridge for a few hours before baking. Just be sure to let them come to room temperature before placing them in the oven.

Are these rolls suitable for children?

Absolutely! These Nutella Stuffed Crescent Rolls are kid-friendly and can be a fun activity to do as a family. Let them help in rolling, filling, and brushing the tops!

Can I freeze Nutella Stuffed Crescent Rolls?

Yes, you can freeze unbaked crescent rolls! Just prepare them up to the point of rolling them, then freeze the complete shapes and bake directly from frozen when you’re ready.

Nutella Stuffed Crescent Rolls Are An Irresistible 15-Minute Treat

Ingredients

Scale

1 package Crescent Roll Dough
Nutella (as desired)
1 Egg (for wash)
Powdered Sugar (for dusting, to taste)
Optional Add-ins: Chocolate chips, chopped nuts, or fruit

Cook Mode Prevent your screen from going dark

Instructions

Preheat your oven to 375°F (190°C).
Unroll the crescent roll dough and separate it into triangles on a parchment-lined baking sheet.
Place a generous spoonful of Nutella at the wide end of each triangle, optionally adding chocolate chips or chopped nuts.
Gently roll from the wide end to the pointed end, encasing the filling.
Brush the tops with the beaten egg wash.
Bake for 10-12 minutes or until golden brown.
Allow to cool slightly, then dust with powdered sugar and serve warm.

Notes

These rolls can be customized with different fillings, such as almond butter or peanut butter, and served with whipped cream or fresh fruit.

Author: Isabella Moreno
Prep Time: 5 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Baking
Cuisine: American
Diet: Vegetarian

Nutrition

Serving Size: 1 roll
Calories: 180
Sugar: 10g
Sodium: 200mg
Fat: 8g
Saturated Fat: 3g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 1g
Protein: 3g
Cholesterol: 30mg