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Chilled Maesil Ice Tea made from Korean green plums

Korean Green Plum Maesil Ice Tea

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A refreshing drink combining the tangy taste of Korean green plums with soothing tea, perfect for summer.

  • Total Time: 15 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 4-6 Korean green plums (maesil)
  • 2 cups green or black tea
  • 2 cups water
  • Sugar or honey, to taste
  • Ice cubes, as needed
  • Fresh mint leaves, for garnish (optional)

Instructions

  1. Prepare your green tea according to the package instructions. Let it cool to room temperature.
  2. Muddle the Korean green plums with sugar or honey in a separate container to release their natural juices.
  3. Combine the muddled plums with the cooled tea in a pitcher. Optionally strain the mixture to remove lumps of fruit.
  4. Fill a tall glass with ice cubes and pour the tea mixture over the ice. Garnish with fresh mint leaves if desired and serve chilled.

Notes

Use ripe plums for maximum flavor. Honey can be replaced with agave syrup.

  • Author: vivian-brooks
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Beverage Preparation
  • Cuisine: Korean
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 80
  • Sugar: 15g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg