How long does homemade hot cocoa mix last?

Homemade hot cocoa mix can last up to 3 months if stored properly in an airtight container. Keeping it in a cool, dry place ensures it maintains its flavor and freshness.

Can I use chocolate chips instead of cocoa powder?

While chocolate chips can provide a chocolaty flavor, they do not dissolve as evenly as cocoa powder and sugar will in hot liquids. Using them may lead to a less smooth hot cocoa.

Can I make this mix vegan?

To make this hot cocoa mix vegan, simply substitute powdered milk with a plant-based milk powder or leave out the powdered milk and create your hot cocoa with a non-dairy milk of choice.

Is hot cocoa good for you?

While hot cocoa can be a comforting treat, moderation is key. It can be a source of antioxidants from cocoa but be cautious with added sugars. Opt for natural sweeteners or adjust the sugar levels to suit dietary preferences.

Can I prepare this mix in advance for parties?

Absolutely! This hot cocoa mix can be prepared in advance, making it an excellent option for parties. Just portion it out in jars ahead of time for a fun and easy serving during social gatherings.

Hot Cocoa Mix: The Creamy Comfort You Need

Ingredients

Scale

2 cups Sugar
1 cup Cocoa Powder
2 cups Powdered Milk
1/2 teaspoon Salt
1/2 teaspoon Vanilla Extract (optional)

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Instructions

Mix the Dry Ingredients: Combine the sugar, cocoa powder, powdered milk, and salt in a large bowl. Stir thoroughly until uniform.
Store the Mix: Transfer the mix to an airtight container to preserve freshness.
Prepare Your Hot Cocoa: Stir 1/4 cup of the mix into 1 cup of hot water or heated milk. Adjust sweetness as desired.

Notes

Add a dash of cinnamon or peppermint extract for flavor variations. Customize with toppings like whipped cream or marshmallows.

Author: eleanor-quin
Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Beverage
Method: No-Bake
Cuisine: American
Diet: Vegetarian

Nutrition

Serving Size: 1 cup
Calories: 150
Sugar: 30g
Sodium: 120mg
Fat: 2g
Saturated Fat: 1g
Unsaturated Fat: 1g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 0g
Protein: 4g
Cholesterol: 0mg