Can I make Grinch Oreo Truffles in advance?

Yes, you can prepare Grinch Oreo Truffles in advance! These truffles can be made and stored in an airtight container in the fridge for up to a week. This makes them perfect for holiday parties or gatherings, allowing you to save time on the day of your event.

What can I use instead of cream cheese?

If you're looking for a substitute for cream cheese, consider using Greek yogurt for a tangy flavor or Mascarpone cheese for a milder, creamy option. Keep in mind that these substitutes may alter the texture slightly, so be prepared for that.

How can I customize the chocolate coating of these truffles?

You can customize the chocolate coating by using different colors of candy melts or by using white chocolate and adding food coloring. Feel free to experiment with flavored candy melts, like strawberry or caramel, for a unique twist!

Are Grinch Oreo Truffles gluten-free?

For gluten-free Grinch Oreo Truffles, simply swap regular Oreos for gluten-free Oreo cookies. Be sure to check the packaging for any gluten-related contamination if you are preparing them for someone with a strict gluten allergy.

Can I freeze Grinch Oreo Truffles?

Yes, Grinch Oreo Truffles can be frozen! Place them in an airtight container, separated by parchment paper to prevent sticking, and they will keep well in the freezer for up to two months. Just make sure to thaw them in the fridge before enjoying!

Grinch Oreo Truffles: Simple, Fun, and Delicious!

Ingredients

Scale

1 package Oreo Cookies (approx. 14.3 oz)
8 oz Cream Cheese, softened
Green Candy Melts, as needed
Red Candy Melts, as needed
Sprinkles (optional), as desired

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Instructions

Crush the Oreo cookies in a food processor until finely ground.
In a mixing bowl, combine the crushed Oreos and softened cream cheese until well blended.
Roll the mixture into small balls, about one inch in diameter, and chill in the refrigerator for about 30 minutes.
Melt the green candy melts according to package instructions and dip each Oreo ball into the melted candy until fully coated.
Drizzle with melted red candy melts and optionally sprinkle with colorful sprinkles. Allow to harden before serving.

Notes

These truffles can be made in advance and stored in an airtight container for up to a week in the fridge.

Author: Vivian Brooks
Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-Bake
Cuisine: American
Diet: Vegetarian

Nutrition

Serving Size: 1 truffle
Calories: 150
Sugar: 10g
Sodium: 180mg
Fat: 8g
Saturated Fat: 4g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 2g
Cholesterol: 5mg