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Earl Grey Vanilla Tea Latte

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A cozy and comforting Earl Grey Vanilla Tea Latte, also known as London Fog, combining bergamot and creamy milk with luscious vanilla.

  • Total Time: 10 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1 cup brewed Earl Grey tea
  • 1 cup milk or dairy-free milk
  • 1 tablespoon vanilla extract
  • 1-2 tablespoons honey or sweetener of choice
  • Optional: cinnamon or nutmeg for garnish

Instructions

  1. Brew the Earl Grey tea according to package instructions, steeping for 3 to 5 minutes.
  2. In a small saucepan, heat the milk over medium heat until warm but not boiling.
  3. Add the vanilla extract and honey to the warm milk, stirring until combined. Froth if desired.
  4. Pour the brewed tea into a cup and gently add the warm milk mixture on top.
  5. Garnish with cinnamon or nutmeg if desired.

Notes

For a dairy-free option, try almond or oat milk. Feel free to customize with spices like cardamom for a unique twist.

Nutrition

  • Serving Size: 1 serving
  • Calories: 145
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 15mg