Ingredients
Scale
- 1/2 cup Toasted walnuts
- 2 cups Mixed greens
- 1 cup Blueberries
- 1/4 cup Olive oil
- 2 tablespoons Honey
- 2 tablespoons Lemon juice
- Salt to taste
- Pepper to taste
Instructions
- Combine the mixed greens, blueberries, and toasted walnuts in a large bowl.
- Whisk together the olive oil, honey, lemon juice, salt, and pepper in a separate small bowl to create the vinaigrette.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately for the best flavor and texture.
Notes
Toast walnuts for extra flavor and keep the greens chilled for a crisp salad.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg